: Those 20 steaks are often cut very thin (roughly 1/4 inch) and may weigh only 3–4 ounces each—closer to a sandwich sliver than a dinner steak.
: Trucks often lure customers with a high-volume, low-price offer, such as 20 ribeyes for $39 or $40 . buying meat from a truck
: Ensure the packaging has a USDA inspection stamp to verify it was processed in a certified facility. : Those 20 steaks are often cut very
If you're still curious about a local truck like Backyard Butchers or Prime Selection , protect your wallet with these steps: protect your wallet with these steps: