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Upscale Italian Restaurant blending the flavors of Louisiana, Sicily, and Liguria. La Tana Gourmet – Asiago - a MICHELIN Guide Restaurant
Founded by former soccer player Dan Tana, it became a sanctuary for A-listers like Elizabeth Taylor and George Clooney.
This MICHELIN Guide One-Star restaurant is led by Chef Alessandro Dal Degan on the Asiago plateau.
Often referred to simply as " Tana's ," this iconic red-sauce Italian spot has been a celebrity favorite since opening in 1964.
Located in Old Metairie near New Orleans, this upscale restaurant by Chef Michael Gulotta blends flavors.
The experience is known for intense, decisive flavors achieved without using salt or sugar.
Known for its legendary chicken parmigiana and dishes named after regulars, such as the Veal Milanese à la George Clooney. Location: 9071 Santa Monica Blvd, West Hollywood, CA. 3. TANA (Metairie, Louisiana)
A classic "old Hollywood" vibe with red leather booths, checkered tablecloths, and 17 intimate tables.
